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Bar Menu Christmas edition

Expand to See Menu Description BAR MENU Three 2oz Sliders by Pat LaFrieda 19 (add Hand-Cut Fries $4) Toppings: (No Mix & Match) American, Cheddar, Mozzarella, Swiss, Bleu Cheese or Pepper Jack $3 Avocado or Sauteed Mushrooms $4. Crispy Bacon $5 Boneless Wings 18 Buffalo Style or Honey Mustard O.Henry Chicken Wings 19 Buffalo Style with Celery &Bleu Cheese Chicken Tenders 19 Buffalo Style or Honey Mustard NY Strip Steak Bites 24 On Toasted Filone with Creamy Horseradish Mac ‘N’ Cheese Bites 17 Served with Garlic Aioli Dipping Sauce Fried Mozzarella 19 with Pomodoro Dipping Sauce Guacamole & Chips 14 House Double Fried Tortilla Chips Beer Battered Fried Calamari 22 Served with Marinara Sauce Thin Crust Pizza 22 Burrata, Heirloom Tomato, Basil, EVOO Fried Zucchini Chips 16 with Garlic Aioli Classic Nachos 22 (add Grilled Chicken $7, Shrimp $9, or Steak $12) Topped with Cheddar, Pepper Jack, Guacamole, Black Beans, Sour Cream, Pico di Gallo &; Jalapenos Mushroom Risotto Arancini 19 Truffle Aioli or Marinara SHAREABLE SIDES Onion Rings 14 Hand-Cut Fries 14 Sweet Potato Fries 16 Truffle Parmesan Fries 16

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